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Marie Simmons loves bold, imaginative flavors from around the world, and her magically simple combinations have been featured in many magazines, from Redbook to Bon Apptit, where she was a popular columnist, and in her award-winning cookbooks. Ov...

Fresh & Fast Vegetarian: Recipes That Make a Meal

In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. Now people can enjoy...

Vietnamese Home Cooking

Picnickers will enjoy these easy-to-prepare recipes from the grand summer music festivals of the United States and Canada. The recipes are created by the inns, restaurants, and caterers who make delicious portable meals for festival crowds. The mu...

Picnics (Menus and Music) (Sharon O'connor's Menus & Musi)

Once the spring is here and the weather begins to grow warmer, many people will take to the great outdoors to enjoy a meal in a scenic spot. One of the best places to dine al fresco is near a lake. The water is lovely by itself, but sometimes your...

Lunch By The Lake: A Guide to Fast and Fun Outdoor Dining (Food Matters)

Master fisherman and chef John Manikowski offers seafood lovers 150 succulent recipes for cooking just about anything that swims, including freshwater fish, ocean fish, and shellfish, as well as fish-friendly condiments, sauces, side dishes, and d...

Fish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the Backyard Grill, Streamside, or in a Home Smoker

A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values. For three years, Marilyn Tausend traveled across the Un...

Cocina De La Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens

Why Should You Choose Organic Foods? Organic food has never been more popular, and for good reason: it tastes better, it's more nutritious, and it's better for the environment. This handy guide shows you how to select the freshest, tastiest variet...

The Organic Food Shopper's Guide

A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems.. Every day, over 200 million Americans consume food products made of wheat. As a result, ov...

Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back To Health

Provides recipes for Chinese dishes traditionally served with tea and offers tips on what implements, ingredients, and cooking techniques to use.

Dim Sum Book

In this collection of 50 easy recipes, illustrated with gorgeous color photos, master mixologist A. J. Rathbun shows readers how to create their own liqueurs - infusions that meld liquor with fruit, herbs, and spices - for any occasion. Chapters i...

Luscious Liqueurs: 50 Recipes for Sublime and Spirited Infusions to Sip and Savor (50 Series)

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