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Carol Robertson shares her fascination with the country and its cuisine in lively journal entries and delightful drawings, while David Robertson's evocative photographs provide a look at the wonders of the Portuguese landscape and culture. The res...

Portuguese Cooking: The Authentic and Robust Cuisine of Portugal

Bilingual: English and Chinese. Text: Chinese, English.

Chinese Cuisine: Taiwanese Style

In their third cookbook, Baked Elements: The Importance of Being Baked in 10 Favorite Ingredients, acclaimed authors Matt Lewis and Renato Poliafito present 75 inventive new recipes revolving solely around their 10 most-loved ingredients-from pean...

Baked Elements: Our 10 Favorite Ingredients

After the Hunt explores man's hunting history from cave man through American colonization. Travel through time as ancient man learns to create tools, nets and traps for hunting then, cultivates a gluttonous taste for wild game delicacies and grand...

After the Hunt - Louisiana's Authoritative Collection of Wild Game & Game Fish Cookery

In my family, food is our language. Food enables us to communicate the things we find so hard to say. " -Pauline NguyenOverflowing with sumptuous but simply prepared dishes that have been passed down through generations of the Nguyen family, Secre...

Secrets of the Red Lantern: Stories and Vietnamese Recipes from the Heart

Explore the foods of the Iberian table, from the paellas of Valencia to the salt cod fritters of Oporto to the tapers of Seville. Part cookbook, part travelogue, Savoring Spain & Portugal celebrates the regional character and respect for tradition...

Savoring Spain & Portugal: Recipes and Reflections on Iberian Cooking (The Savoring Series)

No trip up Lake Superior's Minnesota north shore is complete without stopping at Betty's Pies. Generations have been pausing at this historic establishment for great food and a comfortable atmosphere. Betty has now agreed to share her favorite rec...

Betty's Pies Favorite Recipes

Publisher: Classic Italian Jewish Cooking starts with the ancient Italian adage Vesti da turco e mangia da ebreo ("Dress like a Turk and eat like a Jew"). In this definitive volume of Italian Jewish recipes, Edda Servi Machlin, a native of Pitigli...

Classic Italian Jewish Cooking: Traditional Recipes and Menus

Delectable Desserts - 22 Yummy Cake & Pie Recipes is the second in best-selling author Emily J. Daniels' series of cookbooks. If you liked her first book, you're sure to like this one too! You'll find step-by-step instructions for a luscious eight...

Delectable Desserts - 22 Yummy Cake & Pie Recipes

We've all come across those suave, confident, and all-so-knowing books that tell us precisely what to drink with which dish, how to swirl, sniff, slosh, and pronounce on our wine, and, above all, how to impress our friends and business associates ...

Is This Bottle Corked?: The Secret Life of Wine

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